Although this course is intended as a relatively healthy starter, after you try it out you’ll wonder why you didn’t make it into a main course! This is a surprising mixture of root vegetables and asian flavor which is super easy to prepare and cook, with only eight ingredients, you’ll just have to try it out.
Category Archives: Chef Perv
Chicken teriyaki bruschetta
This is a super easy but not your every day Italian bruschetta, where as this bruschetta mixes two eastern flavors from Indian and Japanese cuisine, bound to get your taste buds singing and would be suited as a starter or a snack for your party.
Grilled Monk fish
Monk fish might not win the contest of being the best looking creature of the oceans but it certainly is the runner up for one of the tastiest ones. The meat is very dense and is there for well suited for grilling. If you haven’t tried Monk fish before you should try out this tasty healthy recipe.
Grilled Mink Whale
If you have not tried mink whale, then you have a reason to do it now. This course is very simple and superbly tasty. Mink whale is similar to beef but has more of an ocean like taste to it and if handled correctly it is extremely tender and excellent for grilling. Just be careful not to over cook it as it will lose its tenderness.
Southern Salmon Tartar with Sunchoke Purée
This Salmon Tartar is a colorful summery dish infused with a little southern flavor from mixing avocado and chili into the course. The Sunchoke purée also gives it uniqueness, both in flavor as well as in texture.
Eggplant and mozzarella club with tomato confit
This is a club sandwich without bread and bacon but yet it is so amazingly delicious you just have to try it out. It is an extremely summery starter, both taste wise and color wise which would go nicely with some sweet white wine. This dish is also relatively easy to make and you just need a handful of ingredients.
Just for the record you do NOT need to be a vegetarian to love this dish! so meat lovers don’t be shy to try this one out.






