Baked Teriyaki Salmon with Root Salad

Although this course is intended as a relatively healthy starter, after you try it out you’ll wonder why you didn’t make it into a main course! This is a surprising mixture of root vegetables and asian flavor which is super easy to prepare and cook, with only eight ingredients, you’ll just have to try it out.


Continue reading

Eggplant and mozzarella club with tomato confit

This is a club sandwich without bread and bacon but yet it is so amazingly delicious you just have to try it out. It is an extremely summery starter, both taste wise and color wise   which would go nicely with some sweet white wine. This dish is also relatively easy to make and you just need a handful of ingredients.

Just for the record you do NOT need to be a vegetarian to love this dish! so meat lovers don’t be shy to try this one out.

Continue reading