In this course the key words are healthy, easy, and delicious! Made from only a hand full of ingredients and very easy to make where the pureé made from tomato, dates and mint leaves goes just wonderfully with the salted cod.
Category Archives: Home Cooking
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Tagliatelle with lobster tail sauce
Two cheese chilli biscuits
Gucamole
Guacamole is great! You can use it as a dip with nacho chips, spread it over tortillas and tacos, just let your imagination carry you away. But why would you make your own if you can just buy one ready-made at the supermarket relatively cheap? Because it tastes nothing like home-made guacamole, you have no clue what they put in it (do they even use avocado in those canned guacamoles?) and preparing your own is just really satisfying and only takes a few minutes! The bottom line is there is just nothing like home-made guacamole!
Spaghetti Carbonara
Making Spaghetti Carbonara is so simple but yet so incredibly delicious. If you haven’t tried to make it your self, you should go ahead now and try it! You won’t be disappointed!